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Monthly Archives: June 2011


I know every man with tongs and a beer knows how to grill.  But I would beg to differ. 
If you want to grill and get beautiful and delicious results, not simply something edible, you want to get your grill hot.  Gas or charcoal it’s the same get it HOT!  If you’re using charcoal wait […]

By |June 27th, 2011|

Lovely dinner in the spire building. 
Wilted spinach salad – blueberries, goat cheese, and pickled shallots.
Cioppino- saffron broth, fennel, shrimp, scallops, tilapia, mussels, and tomatoes.
Cheeses – local honey, drunken figs, candied almonds, Asian pear, and toasted ciabatta.

By |June 7th, 2011|